Desserts come in a wide variety that can satisfy any sweet tooth. These are merely a small representation of the types of desserts that Sandstone Catering can provide; please confer with one of our culinary experts in order to find the perfect choices for your event.
Warm Liquid Chocolate Cake with Espresso Creme Aglaise and Raspberry Coulis
Flourless Chocolate Torte with Hazelnut Praline and Trio of Fruit Sauce
Valronha Chocolate Mousse with Pan Seared Ginger Cake
Chocolate Soufflé with Grand Marnier Foam
Pan Seared Pumpkin Cake with Grilled Pear and Cinnamon Ice Cream
Caramelized Banana Bread Pudding with Warm Banana Compote and Caramel Sauce
Mini Wilson Cheese Cake with fresh Raspberries and Blackberries
Tropical Upside Down Cake with Coconut Rum Sauce
Trio of Sorbet with Tahitian Vanilla Bean and Mint Infused Berries, Crispy Tuile Cookies
Creme Bruleé - Chocolate, Vanilla, Green Tea, Raspberry-Mango, Mocha, Ginger, etc.
Triffle- Lemon Sponge Cake with Creamy Custard, Fresh Fruits and Whipped Cream
Apple Tart Tartin with Crumbled Pistachio and French Vanilla Ice Cream
Orange Toffee Spoon Bread with Fresh Orange Zest, Whipped Cream and Raspberries
Summer Fruit Tarts with Bavarian Cream in a Crispy Pie Shell Accented with Apricot Glaze
Braised Peaches stuffed with Tapioca Finshed with a Chambord Reduction
